For a tale as twisted as a pretzel, join us on a culinary quest to prepare Mold and Frog Gut Tacos!
Your canvas will be a moldy green tortilla upon which our adventure shall unfold. Now, travel the murky depths of swampy frog gutties and chop for 20 seconds until the guts resemble juice. Marry the goo with the most putrid, rotting lettuce from the depths of your fridge. Next, chop and add a disfigured black and slimy tomato bursting with fumes to the mix. To ensure your masterpiece stays intact amidst the chaos, seal it with a combination of chewed gum and normal glue – a stroke of genius, if ever there was one! Finally, crown your creation with 7 cups of shredded Vieux Boulogne cheese – the stinkiest of its kind.
Let the flavors transport you to realms unknown!